Over the sixteenth century, Christopher Columbus introduced back a fruit from one among his voyages to The us which was totally unfamiliar to Europeans. This fruit, resembling a pine cone, was named pineapple.
Scientifically often known as Ananas Comosus, this fruit is generally known as "ananas" in South American countries, which translates to "tasty fruit" in Portuguese.
In Spain, pineapples are solely cultivated during the Canary Islands.
Although originally from Brazil, specialists declare that the top pineapples on the globe are currently grown in Costa Rica, specifically the "plane pineapple" selection.
For all those unfamiliar with picking a ripe pineapple, it is necessary to notice the fruit is ready for usage once the leaves could be gently pulled off. Furthermore, the ripeness could be determined by observing the color from the pointed green idea, known [ europeantimes.news ] as the frond, which should be darker in the event the pineapple is ripe.